I love eating this and had forgotton all about it until I made it for one of my sons last week.
Cook 200gms brown pasta (drain)
Add a can of tuna, handful of sweetcorn and or peas.
Plus 3 tablespoons of light mayonnaise.
Season and mix.
Serve with lots of spinach of course.
Lovely, healthy & quick and is back in my faves now 🙂
Claire x
