This is so easy & quick to make.
It took me about 6 mins to prep and cook.
Heat 1 tbsp of coconut oil in a pan
Add 1 chopped shallott and about 2-3 crushed garlic cloves,
Cook for about 2 mins – don’t let them brown.
Add 200gms large prawns, and cook for about 3 mins.
Chuck in 2 tbsps of grated coconut ( I use a coconut ‘block’which is 100% natural coconut)
Plus a squeeze of lemon juice, Stir through and cook for a little longer if you want to brown the prawns.
Eat – I ve got some fresh basil in the picture but ideally sprinkle over some chopped dill.
Tastes yummy 🙂
Claire x
